Soya Bean Oil

More and more chefs and commercial kitchens are choosing clean, natural soya bean oil as the healthier option.

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Key Features

  • Contains important fat-soluble vitamins, essential fatty acids, and energy
  • Rich source of vitamin E, which helps reduce the risk of heart disease.
  • Enhances the natural flavours of food and doesn’t interfere with the taste of food
  • Perfect for mayonnaise, salad dressings, frozen foods, imitation dairy and meat products, and commercially baked goods
  • No cholesterol, trans-fats and saturated fats.
  • Rich in omega-3 and omega-6
  • Lowers LDL or bad cholesterol levels and increase HDL or good cholesterol levels
  • Rich in anti-oxidants

Cuisine Vegetable Oils

The natural choice for every kitchen.